Stuffed Mushroom

by JosephineJijo
Quick & Easy Vegetarian Spicy mushroom
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Stuffed Mushroom – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a pan, add few drops of oil and sauté onion.
    Stuffed Mushroom – pachakam.com
  2. Add the green chillies and mint leaves as well.
    Stuffed Mushroom – pachakam.com
  3. To this add the garam masala and salt. Sauté.
    Stuffed Mushroom – pachakam.com
  4. Once done remove from flame and let it cool. Add the grated paneer.
    Stuffed Mushroom – pachakam.com
  5. In the mushroom remove the stem and also peel the center portion and make it hollow. Stuff the above.
    Stuffed Mushroom – pachakam.com
  6. In a pan add oil to the level the mushroom and fry.
    Stuffed Mushroom – pachakam.com
  7. Fry till the mushroom is crisp and serve hot.
    Stuffed Mushroom – pachakam.com
  8. :- Mushroom can also be boiled in water by adding salt for about 5 minutes so that the frying time is reduced.
  9. For stuffing even corn makes a good choice.
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