Suhiyan | Sukhiyan



Sukhiyan a sweet snack made with whole green gram or cherupayar
Prep Time 30 mins
Total Time 30 mins
Cuisine Kerala
Servings 6 people



  • Cook green gram(whole) in a pressure cooker.
  • Heat up a pan.
  • Add jaggery, grated coconut and cardamom.
  • Cook, until the jaggery melts.
  • Add cooked green gram.
  • Cook, until it gets sticky.
  • Switch off the flame and allow it to cool.
  • Make small balls off the mixture.
  • Mix together maida, water and salt, to get a smooth batter.
  • Dip each ball in this batter.
  • Deep fry in oil, till brown.
Tried this recipe?Let us know how it was!

Response (26)
  1. m
    merlin September 6, 2007

    Gonna make it.. hope it will come out good….

  2. M
    MA March 13, 2009

    It is a the perfect recipe for suhiyan. I made it and came out really good. Thanks for the recipe

  3. F
    Fathima Doulath March 4, 2005

    Yummy Yummy ! My kid liked it im happy 🙂 thx sooooooooo much

  4. l
    lilly May 6, 2005

    The recipe is good , but i couldn`t make it into round shape and couldn`t do the frying as it was sticking to my hands and breaking ..

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