This paratha is different & unique taste. We can feel sweet potato taste more. This is north indian recipe. They mostly serve for a different occasion.
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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Wheat flour - 2 cups
- Sweet potato - 2 nos
- Red chilly powder - 1/2 tsp
- Gharam masala - 1/2 tsp
- Salt(As Reqd) -
- Oil(for greasing.) -
Ingredients
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Instructions
- Take wheat flour add the salt and then make chapatti dough.
- Boil the Sweet potato and peal the skin, then mash it well.
- In a bowl add mashed sweet potato and other ingredients mix it well.
- Take a small portion of the dough flat little and place one tbsp of sweet potato mixture in center then again make a ball.
- Flat a thin paratha with a rolling pin and keep aside.
- Heat the tawa and cook both sides of paratha.
- Now the Sweet potato paratha is ready to serve hot and tasty.
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