Tamilnadu Pork Curry

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Tamilnadu Pork Curry

Tamilnadu Pork Curry

Tamilnadu Pork Curry is a delicious tangy flavored thick gravy dish that goes well with dosai, rice, almost with anything. The awesome curry dish is tempting and you will never say enough. Tamil Nadu Pork Curry is unique and special with cooked pork blended with a spicy mustard mixture and other ingredients. You can impress guests with Tamilnadu Pork Curry and is one of the easiest of dishes. Pork is nutritious rich in vital elements needed for body. You can explore a well detailed Tamilnadu Pork Curry here.
Prep Time 30 mins
Total Time 30 mins
Cuisine Tamil
Servings 4 people

Ingredients
  

Instructions
 

  • For preparing Tamil Nadu Pork Curry, first cut the pork into small pieces.
  • Apply turmeric powder and wash it thoroughly.
  • Add the ginger garlic paste with the meat and pressure cook for 5 to 6 whistles.
  • Grind together cinnamon, fennel seeds, ginger, garlic and mustard seeds.
  • Heat a little oil in a pan.
  • Add the ground paste and saute it.
  • Add the cooked pork, chilly powder and coriander powder.
  • Prepare thick tamarind juice and add it with the above.
  • Mix it well and cook till it becomes a thick gravy (should be cooked for more than 15 mins on a medium flame).
  • :- Serve Tamil Nadu Pork Curry with rice, idly or dosai.
  • :- Tastes good when taken the next day. As pork contains more fat, there is no need to add more oil.
Tried this recipe?Let us know how it was!

Response (4)
  1. I
    Iyyappan February 10, 2009

    Now thats what i would call a smart recipe…easy, and delicious…. Turned out great in the first attempt. Fast and easy.

  2. K
    Kumar April 5, 2012

    Superb!!!!!!Excellent receipe. I liked it. Thanks a lot.

  3. K
    Kumar April 5, 2012

    Excellent……very tasty

  4. T
    Teena January 15, 2009

    it is really super. easy to prepare also.everyone in my family like it very much. Thank u. Post more recipes

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