Tasty Home Made Jalebi

Name: Tasty Home Made Jalebi
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup Maida; 2 tsp Besan; 1/2 cup Corn flour; 1/4 cup Curd; 1 tsp yeast; 1/2 tsp Turmeric powder; 1/2 cup Water for sugar syrup; 1 cup Water for mixing batter; Oil (to fry)

By manjusanjay

• March 17, 2016

Tasty Home Made Jalebi

it is a tasty sweet usually make in every homes during diwali.kids will love this delicious sweet.

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Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

1 cup Maida
2 tsp Besan
1/2 cup Corn flour
1/4 cup Curd
1 tsp yeast
1/2 tsp Turmeric powder
1/2 cup Water for sugar syrup
1 cup Water for mixing batter
Oil to fry

Instructions

In a vessel take 1/2 cup of water and add 1cup of sugar in this,boil for 5 minutes when sugar becomes 1 string consistency we can switch off stove.Keep aside.
In a vessel mix maida,corn flour,besan,curd,yeast,turmeric powder,water well without lumps.
Now batter is ready
Heat oil in a kadai.Pour this batter to empty ketch up bottles or plastic covers.Then squeese the bottle or cover and make rings with batter in oil.
Then fry till jalebi becomes golden color
Now jalebi is ready to serve.