pachakam.com > Vegetarian > Traditional Potato Masala

Traditional Potato Masala

Name: Traditional Potato Masala
Prep time: 20 min
Total time: 20 min
Ingredients: Potato : 5 nos; Onions : 1 no; Chillies : 2 nos; Bengal gram : 1 tsp; Mustard : 1/2 tsp; Turmeric powder : pinch; Curry leaves : as needed; Salt : as needed

By JosephineJijo

• March 13, 2014

Traditional Potato Masala

An excellent side dish for dosa / chappathi

Print Recipe Pin Recipe

Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

Potato : 5 nos
Onions : 1 no
Chillies : 2 nos
Bengal gram : 1 tsp
Mustard : 1/2 tsp
Turmeric powder : pinch
Curry leaves : as needed
Salt : as needed

Instructions

Boil the potatoes and the chickpeas, add little salt. once its cooked, smash it and keep it aside
Add oil to a pan, when heated add the mustard and let it spurt
Add the chopped onions and chillies.
Enter Step
Add curry leaves along with the salt and turmeric powder.
Enter Step
Add the smashed potatoes and mix it well , if needed add half glass of water and let it blend.
Once done transfer to a bowl and serve.