Varutha Matthi

SobhaKesavan S

Varutha Matthi

Naadan Matthi Varuthathu
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 5 people



  • Add the onion paste and salt into the cleaned sardine .
  • To avoid sticking of sardine in the pan while frying, add some lemon juice into the mix .
  • Add red chilli powder, pepper powder and turmeric powder with the sardine pieces, mix it well and keep it aside for some time.
  • Enter Step
  • Heat some oil in a frying pan and put the sardine pieces in it and fry both sides.
  • Enter Step
  • Varutha Matthi is ready and can be served with cooked rice.
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