Vegetable Fried Rice – Healthy


Vegetable Fried Rice - Healthy

Vegetable fried rice - Vegetable Fried Rice - Healthy
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Chinese
Servings 6 people



  • Wash rice and boil it in salted water without covering.
  • When rice is done, strain it through a strainer and let it cool.
  • Heat oil in a vessel or kadai.
  • Fry the onions slightly.
  • Add carrots, beans and capsicum and continue frying,
  • Add boiled rice along with aji-no-moto, salt, soya sauce and vinegar.
  • Cook for 2-3 minutes on high flame while continuously stirring it.
  • Transfer the contents to a serving bowl.
  • Garnish with tomatoes and peas.
  • :- Serve hot.
Tried this recipe?Let us know how it was!

Response (11)
  1. R
    Rajasekhar Reddy July 19, 2004

    Too good!! had a great dinner!!!!!!

  2. N
    Nisha December 9, 2003

    This is one of the best recipe`s i have tired. Thanks for sharing it.

  3. p
    punam singla September 22, 2004

    it was a very detailed and a nice recipee

  4. a
    angelina October 19, 2004

    it`s simple & tastes real good.

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