Wheat Dosa With Chammandi
Wheat powder with other ingredients
Ingredients
- 2 cups Whole wheat powder
- 1 tsp Mustard seeds
- 3 nos Mulaku Kondattam green chilly mixed with curd and salt which is then sun-dried)commercially availabl
- 1 spring Curry leaves
- Coconut oil As reqd
- Salt As reqd
- For Onion Chammandi
- 10 nos Small onions/Shallots Kunjulli
- 10 nos Red chillies
- 1 tsp Coconut oil
- Salt As reqd
Instructions
- Heat 2 tbsp of coconut oil in a vessel and splutter mustard seeds.
- Add in kondatta mulaku and curry leaves. Put this into the wheat flour batter and mix well.
- Heat a non-stick pan on low flame. Pour a ladle full of the batter and spread it in circles to get a round.
- Fry it on both the sides, turning the dosa once or twice for uniform cooking.
- Wheat dosa with chammandi is ready. Serve the dosa¦s hot with chammandi.
Tried this recipe?Let us know how it was!
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