Name: Aam(Mango) Dal
Prep time: 20 min
Total time: 20 min
Ingredients: 2 nos Mango (sour); 3 cups Red gram (Thuvaraparippu); 10 nos Garlic pods; 4 nos Dry red chillies; 1 tbsp Mustard seeds; 1 tsp Turmeric powder; Curry leaves (A fistful); Salt (As reqd); 2 tbsp Oil; 1/2 cup Green chilly pieces

Aam(Mango) Dal

Maamidikaaya Pappu

No ratings yet

Print Recipe

Prep Time 20 mins

Total Time 20 mins

Cuisine Andhra

Servings people

Ingredients

2 nos Mango sour
3 cups Red gram Thuvaraparippu
10 nos Garlic pods
4 nos Dry red chillies
1 tbsp Mustard seeds
1 tsp Turmeric powder
Curry leaves A fistful
Salt As reqd
2 tbsp Oil
1/2 cup Green chilly pieces

Instructions

Peel the mangoes and cut into small slices.
Place the red gram and the mango slices in a pressure cooker dish.
Add turmeric powder and green chilly pieces and cook until the red gram and mango slices are cooked smooth.
Add salt.
Add oil to a frying pan and heat.
Splutter mustard seeds and the red chilly pieces, curry leaves and garlic bulbs.
Add them to the mango-dal combine and mix thoroughly.