Afghan Sheer Pira (Step By Step Photos)

by Lakshmi RamNair
a delicious afghan sweet
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Afghan Sheer Pira (Step By Step Photos) – pachakam.com
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Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • Sugar : 2 cups -
  • Water : 2 cups -
  • Milk Powder : 3 Cups -
  • Chopped Almonds (or any nuts) : ½ cup -
  • Choco Chips / Ground pistachios : for sprinkling on top -
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • Sugar : 2 cups -
  • Water : 2 cups -
  • Milk Powder : 3 Cups -
  • Chopped Almonds (or any nuts) : ½ cup -
  • Choco Chips / Ground pistachios : for sprinkling on top -
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Afghan Sheer Pira (Step By Step Photos) – pachakam.com
  2. Dissolve sugar with water, in a pan and allow to simmer in a low flame until a thick syrup forms (around 30 minutes)
    Afghan Sheer Pira (Step By Step Photos) – pachakam.com
  3. Afghan Sheer Pira (Step By Step Photos) – pachakam.com
  4. Combine the Milk Powder and Crushed/ Chopped Almonds.
    Afghan Sheer Pira (Step By Step Photos) – pachakam.com
  5. Afghan Sheer Pira (Step By Step Photos) – pachakam.com
  6. Pour this to hot syrup, stirring continuously (don’t pour all at ones, else mix it in parts)
    Afghan Sheer Pira (Step By Step Photos) – pachakam.com
  7. Pour into an oiled dish or use butter paper. Scatter with choco chips or pistachios. Cut into desired shapes when it is half set (later it will be difficult) and allow to cool.
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