American Chop Suey With Indian Thadka

by nizanashammas
its a healthy and indo chinese special
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American Chop Suey With Indian Thadka – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Chinese
Prep Time 1 hours
Servings
people
Ingredients
  • noodles 2 or 3 -
  • cooked basmati rice 1 cup -
  • Carrot 1 -
  • cauliflower 1 -
  • egg 2 -
  • Green chilly : 5 or more -
  • Ginger : 2 inch piece -
  • Garlic : 8 cloves -
  • capsicum 1 -
  • chicken 1 cup (boneless) -
  • beef 1 cup(cooked) -
  • pepper powder 1 table spoon or more -
  • chilly sauce 2 table spoon -
  • soya sauce 1 table spoon -
  • Tomato sauce 1 table spoon -
  • corn flour 1 table spoon -
  • Oil as needed -
  • salt per taste -
  • Water :as needed -
Cuisine Chinese
Prep Time 1 hours
Servings
people
Ingredients
  • noodles 2 or 3 -
  • cooked basmati rice 1 cup -
  • Carrot 1 -
  • cauliflower 1 -
  • egg 2 -
  • Green chilly : 5 or more -
  • Ginger : 2 inch piece -
  • Garlic : 8 cloves -
  • capsicum 1 -
  • chicken 1 cup (boneless) -
  • beef 1 cup(cooked) -
  • pepper powder 1 table spoon or more -
  • chilly sauce 2 table spoon -
  • soya sauce 1 table spoon -
  • Tomato sauce 1 table spoon -
  • corn flour 1 table spoon -
  • Oil as needed -
  • salt per taste -
  • Water :as needed -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. cook noodles using water ,little salt
    American Chop Suey With Indian Thadka – pachakam.com
  2. when its cooked drain excess water
    American Chop Suey With Indian Thadka – pachakam.com
  3. fry little of noodles in a nest like shape. keep the rest .
    American Chop Suey With Indian Thadka – pachakam.com
  4. when its fried take it off.
    American Chop Suey With Indian Thadka – pachakam.com
  5. it should be deep fried ,we need it crispy.
    American Chop Suey With Indian Thadka – pachakam.com
  6. heat a pan add oil and sauté first ginger garlic and green chilly, then add onion to it.
    American Chop Suey With Indian Thadka – pachakam.com
  7. then sauté well and add carrot and cauliflower.
    American Chop Suey With Indian Thadka – pachakam.com
  8. when its half cooked add chicken and sauté well.
    American Chop Suey With Indian Thadka – pachakam.com
  9. then add pepper powder.
    American Chop Suey With Indian Thadka – pachakam.com
  10. add little water if needed or add oil ,then add capsicum and stir well.
    American Chop Suey With Indian Thadka – pachakam.com
  11. then add cooked beef (it should be cooked using salt and pepper)
    American Chop Suey With Indian Thadka – pachakam.com
  12. sauté it well ,close it for 5 mint
    American Chop Suey With Indian Thadka – pachakam.com
  13. then take another pan put 1 tsp oil.
    American Chop Suey With Indian Thadka – pachakam.com
  14. then add all the sauces
    American Chop Suey With Indian Thadka – pachakam.com
  15. and cornflour
    American Chop Suey With Indian Thadka – pachakam.com
  16. mix it well.
    American Chop Suey With Indian Thadka – pachakam.com
  17. add a table spoon of water and stir well.
    American Chop Suey With Indian Thadka – pachakam.com
  18. then keep this upon low flame and stir continuously until the sauce become thick
    American Chop Suey With Indian Thadka – pachakam.com
  19. then add the cooked noodles .
    American Chop Suey With Indian Thadka – pachakam.com
  20. then add the other ingredients and mix well.
    American Chop Suey With Indian Thadka – pachakam.com
  21. mix it well.
    American Chop Suey With Indian Thadka – pachakam.com
  22. then take the fried nest noodle and pour I cup rice on it.
    American Chop Suey With Indian Thadka – pachakam.com
  23. then pour the saucy vegy and non vegy ingredients on it .
    American Chop Suey With Indian Thadka – pachakam.com
  24. pour spring onion on it.
    American Chop Suey With Indian Thadka – pachakam.com
  25. then place an omlet upon it.
    American Chop Suey With Indian Thadka – pachakam.com
  26. our dish is ready
    American Chop Suey With Indian Thadka – pachakam.com
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