American Cuisine Chicken Fry


American Cuisine Chicken Fry

Flour fried chicken
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine American
Servings 4 people



  • Clean the chicken and cut into small pieces.
  • Marinate the chicken with maida, cornflour, eggs, tandoor colour and the green chilly paste for about 30 mins.
  • Heat a good quantity of oil in a big kadai.
  • Drop the chicken pieces and fry till crisp.
  • Last of all, after frying the chicken, fry the sliced onions and slit green chillies and sliced ginger.
  • Mix all these fried items with the chicken.
  • Squeeze lime over the chicken pieces.
  • :- Serve hot.
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