Prep Time | 20 minutes |
Servings |
people
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Ingredients
- Natholi/kozhuva - 500 g
- Red chilly powder - 2 tbsp
- Turmeric powder - 1/2 tsp
- Pepper powder - 1/4 tbsp
- Ginger(garlic paste - 1/4 tbsp) -
- Salt(As reqd) -
- Coconut oil(For fying) -
Ingredients
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