Baked Paneer Samosa

KarthikaRajendran K
Baked Paneer Samosa – pachakam.com

Baked Paneer Samosa

Paneer Baked Samosa Recipe is one of those dishes that make a perfect tea time snack for the monsoons. With monsoon here we are all craving for street foods and I love to make these healthier version of samosa which are stuffed with paneer. Apart fro
Prep Time 30 mins
Total Time 30 mins
Cuisine Continental
Servings 3 people

Ingredients
  

Instructions
 

  • in a bowl add wheat flour, salt, oil, water and carom seed
    Baked Paneer Samosa – pachakam.com
  • make a dough
    Baked Paneer Samosa – pachakam.com
  • heat the ghee in the pan and saute the finely chopped ginger and garlic
    Baked Paneer Samosa – pachakam.com
  • add onion and saute it for 3 mins until it turn into golden brown
    Baked Paneer Samosa – pachakam.com
  • add salt and pepper and mix well
    Baked Paneer Samosa – pachakam.com
  • add cubed paneer and mix well
    Baked Paneer Samosa – pachakam.com
  • add coriander leaves, mix it and turn off the flame
    Baked Paneer Samosa – pachakam.com
  • from a dough take small ball and roll it
    Baked Paneer Samosa – pachakam.com
  • take knife and divide into two
    Baked Paneer Samosa – pachakam.com
  • take that half portion and roll it like cone
    Baked Paneer Samosa – pachakam.com
  • stuff the paneer masala and cover it
    Baked Paneer Samosa – pachakam.com
  • in a oven tray greeze the oil
    Baked Paneer Samosa – pachakam.com
  • apply the oil for samosa
    Baked Paneer Samosa – pachakam.com
  • keep the samosa in a tray and bake for 30 mins
    Baked Paneer Samosa – pachakam.com
  • now baked paneer samosa is ready to serve
    Baked Paneer Samosa – pachakam.com
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