Baked Vegetables With Paneer


Baked Vegetables With Paneer

Mixed vegetables, paneer and other ingredients are mixed and baked together
Prep Time 45 minutes
Total Time 45 minutes
Cuisine Kerala
Servings 2 people



  • For preparing baked vegetables with paneer, sautT the chopped onion in hot oil for a minute.
  • When the onion is transparent, add chopped capsicum, ginger-garlic paste, green chilly and tomato. Saute for a minute.
  • Now add the cooked vegetables, garam masala, chilly powder, tumeric powder, curry leaves, pepper powder and salt. Combine well.
  • Transfer the vegetable mixture into a baking dish and pour the tomato puree over it.
  • Sprinkle grated paneer and cook for 5 to 7 minutes in a 200 degrees preheated oven.
  • Garnish with coriander leaves and cream.
  • Baked vegetables with paneer, a healthy, tasty and nutritious dish is ready.
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