Bengal Gram Poli – Kadalai Paruppu Opputtu

Bengal Gram Poli is a delicious sweet flatbread stuffed with a mixture of jaggery and cooked chana dal. This sweet dish is quite popular in Tamil Nadu for festive occasions.

Bengal Gram Poli - Kadalai Paruppu Opputtu

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Prep Time 1 hr

Total Time 1 hr

Cuisine Tamil

Servings 1 people

Ingredients

  

1x2x3x

• Kadalai paruppu / bengal gram 1 cup
• jaggery / vellam 1/2 cup
• cardamom powder 3 tsp
• Maida 2 cup
• salt 1 tsp
• oil 3 tsp

Instructions

 

• Boil the Bengal gram / kadalai paruppu
  
• smash the boiled bengal gram, jaggery
  
• in a bowl add water salt and maida and make as dough
  
• in another bowl add Bengal gram, jaggery and cardamom powder and mix well
  
• mix well and make small ball
  
• from maida dough take small ball of maida and roll it as small
  
• stuff the bengal gram mix and cover it
  
• roll the maida stuff as small size and the stuff should not come out side
  
• heat the dosa tawa and boil both side by applying oil
  
• bengal gram poli / kadalai paruppu opputtu is ready
  

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