Black Beans Curry With Channa


Black Beans Curry With Channa

Nice curry with chappathi
Prep Time 30 minutes
Total Time 30 minutes
Cuisine North Indian
Servings 2 people



  • For preparing black beans curry with channa, first make a paste of onion, ginger and garlic.
  • Heat oil in a kadai and add garam masala. Add onion paste and fry well.
  • Add the tomato puree, chilly powder, coriander, turmeric and salt.
  • Add the beans and channa into it.
  • Cook the beans with little water.
  • When done, add coriander leaves and serve hot.
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