pachakam.com > Non-Vegetarian > Brandy Custard Sauce

Brandy Custard Sauce

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By MiaVarghese

Brandy Custard Sauce

Innovative sauce recipe
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Print Recipe
Prep Time 1 hour
Total Time 1 hour
Cuisine American
Servings 3 people

Ingredients
  

Instructions
 

  • For preparing brandy custard sauce, melt sugar and water. Prepare sugar syrup.
  • Beat egg yolks well and add to the syrup.
  • Add brandy to it and mix well to make a sauce.
  • Apply butter and pour the mixture. Bake it or steam it.
  • Unmould and serve chilled.
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