Pure Vegetarian SnacksSnacks Bread Cream by Vineetha Biju February 20, 2014 written by Vineetha Biju February 20, 2014 Quick Snack for kids Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Cuisine Kerala Prep Time 10 minutes Servings people MetricUS Imperial Ingredients Butter : 3 tsp - Bread slices : 2 nos (cut into diagonal shaped) - Fresh cream : 1 tsp - Sugar : 1 tsp - Tutti Fruity : 1 tsp - Cuisine Kerala Prep Time 10 minutes Servings people MetricUS Imperial Ingredients Butter : 3 tsp - Bread slices : 2 nos (cut into diagonal shaped) - Fresh cream : 1 tsp - Sugar : 1 tsp - Tutti Fruity : 1 tsp - Votes: 0 Rating: 0 You: Rate this recipe! Instructions Heat butter in a pan. Roast bread slices till both sides turns crisp. In the same pan add water and melt sugar. When water starts boiling, add fresh cream to dissolve. Mix it, add tutti fruity and let it boil for a minute. To this add the fried bread and toss till the sugar syrup isabsorbed. Garnish with fresh cream and chopped nuts and serveimmediately or served chilled. Share this Recipe Step-by-step-PhotosTeaTime 0 comment 0 FacebookTwitterPinterestEmail Vineetha Biju Related Posts Kerala Rava Ladoo Tuna Fish Cutlet Easy Uzhunnu Vada-Urad Dal Vada With Sambar Suhiyan | Sukhiyan Parippu Vada | Dal Vada | Masala Vada Gobi Manchurian Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
