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Vegetarian
Bread Masala
M
By
MiaVarghese
•
August 1, 2019
Bread Masala
Bread fried in
ghee
and other ingredients are combined to make this tasty bread masala
No ratings yet
Print Recipe
Prep Time
20
mins
Total Time
20
mins
Cuisine
Others
Servings
3
people
Ingredients
1x
2x
3x
8
slices
Bread
3
nos
Onions
chopped
3
nos
Tomatoes
chopped
2
tsp
Chilly powder
1
tbsp
Coriander powder
1
tbsp
Garam masala
powder
2
tbsp
Pepper powder
Salt
As reqd
Mustard seeds
As reqd
Coriander leaves
chopped
Ghee
As reqd
Instructions
For preparing bread masala, cut the corners of the bread and slice into small square pieces.
Fry the bread slices in
ghee
. Keep it aside.
Heat remaining
ghee
and splutter
mustard seeds
. Add onions and fry it till it becomes brown in color.
Then add
tomato
into it and fry it again.
When
oil
separates, add chilly powder,
coriander powder
, and
garam masala
powder.
Then add
pepper powder
and
salt
to it and stir it well.
Add the fried bread pieces to it and stir well. Remove from flame.
Garnish with coriander leaves.
Bread masala, a favorite kid's recipe, is ready. Serve hot.
[wprm-recipe-yvideo]
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