Bread Masala


Bread Masala

Bread fried in ghee and other ingredients are combined to make this tasty bread masala
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine Others
Servings 3 people



  • For preparing bread masala, cut the corners of the bread and slice into small square pieces.
  • Fry the bread slices in ghee. Keep it aside.
  • Heat remaining ghee and splutter mustard seeds. Add onions and fry it till it becomes brown in color.
  • Then add tomato into it and fry it again.
  • When oil separates, add chilly powder, coriander powder, and garam masala powder.
  • Then add pepper powder and salt to it and stir it well.
  • Add the fried bread pieces to it and stir well. Remove from flame.
  • Garnish with coriander leaves.
  • Bread masala, a favorite kid's recipe, is ready. Serve hot.
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Indian Grocery Online