Bread Pudding – American Style


Bread Pudding - American Style

Its a easy pudding to make at home...
Prep Time 30 minutes
Total Time 30 minutes
Cuisine American
Servings 4 people



  • Trim off the hardcrust from the sides of bread slices and apply butter only on one side.
  • Take a baking tray and arrange the slices with buttered sides up.
  • Heat milk.
  • Add sugar and stir till the sugar get dissolves. Remove from stove.
  • Break eggs and beat nicely. Add this to milk and mix.
  • Add vanilla essence, cinnamon powder and nutmeg powder.
  • Sprinkle kismis and cashewnuts chopped over the bread pieces.
  • Pour milk mixture over the bread using a strainer.
  • Preheat the oven for 10 mins at 180ªC.
  • Bake in the preheated oven for 25 mins or till the top is browned.
  • :- Serve hot.
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