Brinjal Smash


Brinjal Smash

An easy recipe and delicious too
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 8 people



  • Cut brinjals into small pieces and fry well in coconut oil. Keep it aside.
  • Fry onion and garlic in the remaining oil.
  • Add fried brinjal and mix.
  • Add chilly powder and turmeric powder. Mix and fry for a while.
  • Add tamarind paste and salt and few drops of water. Mix well.
  • Cook for 2 mins.
  • Smash it well and add fried curry leaves.
  • :- You can use it with biriyani and rice, or as a substitute for pickle.
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