Butter cookies, also known as Dutch biscuits are crisp, crumbly cookies made with only a few ingredients. These are unleavened cookies consisting of butter, flour, and sugar. These cookies are crumblier, crisper and more buttery in flavor than the typical cookie made with high-fat sweet cream butter
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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- All purpose flour - 1 cup
- Butter - 100 gm
- Egg - 2
- Sugar - 1 cup
- Vanilla essence : 1 tsp -
- Baking powder - 1 tsp
- Salt(a pinch) -
Ingredients
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Instructions
- In bowl sieve all purpose flour and add baking powder and pinch salt
- Mix it and make soft dough
- Now take small size and roll in hand in ball shape and press little and place in greased tray
- Now preheat oven and bake for 15-20 mins in 180 degree
- Now its ready allow to cool and serve to your kids
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