Capsi Green Chicken

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Capsi Green Chicken

its a new style of chicken curry .its spicy and have thick gravy.
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • Take a pan and add coconut and fennel seeds to it
  • stir well and when its half brown
  • add a pinch of coriander powder, half tsp of turmeric powder and 1 tsp of chilly powder
  • stir well for 2 to 5 seconds and then when its cooled grind it using a mixer.
  • heat another pan or a kadai and add oil and when the oil is hot add ginger and garlic then sauté it well.
  • now add tomato and curry leaves to it and stir well.
  • add the chicken to it and also add garam masala also to it
  • stir well and add little water to it.
  • close the pan for some time and when all the water gets out of the chicken.
  • add the grinded mixture to it.
  • stir well and make the grinded mixture distribute equally.
  • close the pan for 5 minute ,then add the capsicum to it.
  • then close the pan and allow it to get cooked.
  • our dish is ready ,transfer to the serving dish.
  • pour some coriander leaves also before serving.
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