Carrot Rice – Healthy

by SobhaKesavan
A quick flavourful rice recipe best suited for kids, healthy too
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Carrot Rice - Healthy – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cook the raw rice, remove water from it and keep it aside to cool
    Carrot Rice - Healthy – pachakam.com
  2. Clean the Carrots and cut/grate them into thin and small pieces
    Carrot Rice - Healthy – pachakam.com
  3. Cut the Onion and Coriander leaves into small pieces and make a paste of Ginger and Garlic and keep them aside.
  4. Heat some oil in a frying pan and then add the Cumin seeds into the hot oil
    Carrot Rice - Healthy – pachakam.com
  5. Add Peanuts also
    Carrot Rice - Healthy – pachakam.com
  6. Also add chopped Onion, Curry leaves and Ginger-Garlic paste and stir the mix for about two minutes
    Carrot Rice - Healthy – pachakam.com
  7. Add the grated Carrot along with Garam Masala powder, Red Chilli powder and required quantity of Salt and stir the mix well
    Carrot Rice - Healthy – pachakam.com
  8. When the colour of the mix turns into light brown, add the cooked rice into it
    Carrot Rice - Healthy – pachakam.com
  9. Stir the mix for about five minutes and change the rice to a serving vessel
  10. Carrot rice is ready. This rice can serve with Coconut/Onion/Coriander leaves chutney or pickles
    Carrot Rice - Healthy – pachakam.com
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