Carrot Rice – Healthy

SobhaKesavan S

Carrot Rice - Healthy

A quick flavourful rice recipe best suited for kids, healthy too
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Tamil
Servings 3 people



  • Cook the raw rice, remove water from it and keep it aside to cool
  • Clean the Carrots and cut/grate them into thin and small pieces
  • Cut the Onion and Coriander leaves into small pieces and make a paste of Ginger and Garlic and keep them aside.
  • Heat some oil in a frying pan and then add the Cumin seeds into the hot oil
  • Add Peanuts also
  • Also add chopped Onion, Curry leaves and Ginger-Garlic paste and stir the mix for about two minutes
  • Add the grated Carrot along with Garam Masala powder, Red Chilli powder and required quantity of Salt and stir the mix well
  • When the colour of the mix turns into light brown, add the cooked rice into it
  • Stir the mix for about five minutes and change the rice to a serving vessel
  • Carrot rice is ready. This rice can serve with Coconut/Onion/Coriander leaves chutney or pickles
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