Name: Cauliflower Green Peas Masala
Prep time: 20 min
Total time: 20 min
Ingredients: 1 no Cauliflower (cooked); 1/2 cup Green peas (cooked); 2 tsp Tomato sauce; Ghee (As reqd); Salt (As reqd); Spices:; Cinnamon(Karugapatta); Cloves(Grambu); Fennel seeds(Perinjeerakam); Cardamom(Elakka); 1 no Onion; 1 1/2 tsp Coriander powder; 1/4 tsp Cumin seeds (Jeerakam); 4 nos Garlic cloves; 4 - Green chillies; or; 4 - Red chillies; 8 nos Cashewnuts

Cauliflower Green Peas Masala

If you want to have something healthy as well as tasty, then Cauliflower Green Peas Masala is the right choice. Counted as a super dish, Cauliflower Green Peas Masala goes perfect with rotis, chappathis and breads. Cauliflower Green Peas Masala is unique and special with chopped cauliflower and green peas blended in a spicy aromatic thick tangy gravy. Cauliflower and green peas are rich in vital nutrients essential for body. You can explore a well detailed Cauliflower Green Peas Masala here.

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Prep Time 20 mins

Total Time 20 mins

Cuisine Kerala

Servings people

Ingredients

1 no Cauliflower cooked
1/2 cup Green peas cooked
2 tsp Tomato sauce
Ghee As reqd
Salt As reqd
Spices:
Cinnamon(Karugapatta)
Cloves(Grambu)
Fennel seeds(Perinjeerakam)
Cardamom(Elakka)

For the paste:-

1 no Onion
1 1/2 tsp Coriander powder
1/4 tsp Cumin seeds Jeerakam
4 nos Garlic cloves
4 - Green chillies
or
4 - Red chillies
8 nos Cashewnuts

Instructions

For preparing Cauliflower Green Peas Masala, first grind together the ingredients for making paste into a smooth paste.
Heat ghee in a pan or a kadai.
Add cinnamon, cloves, cardamom, fennel seeds and salt and saute them for a while.
Add the above ground paste and stir well.
Add the cooked cauliflower and green peas followed by tomato sauce.
Stir well and remove from flame, when done.
:- You can add chilly powder if you want it to be more hot and spicy.
:- Serve Cauliflower Green Peas Masala with chappathis.