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Chemeen Manga Curry In Kerala Style
Non-Vegetarian
Seafood
Chemeen Manga Curry In Kerala Style
s
By
sarithaprasad
•
July 15, 2011
Chemeen Manga Curry In Kerala Style
Nadan recipe using
prawns
and raw
mango
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
1/2
kg
Prawns
cleaned & deveined
1
no
Raw
mango
sliced
1
no
Onion
chopped
3
nos
Green chillies
5
nos
Shallots
chopped
1
cup
Coconut
grated
1
no
Tomato
sliced
2
tsp
Ginger
chopped
2
tsp
Garlic
chopped
Asafoetida
A pinch, Kayam
1
tsp
Fenugreek seeds
Uluva
1
tbsp
Coriander powder
2
tsp
Chilly powder
1
tsp
Turmeric powder
Curry leaves
Few
Salt
As reqd
Instructions
For preparing chemeen manga curry, grind
coconut
,
green chillies
,
ginger
and
garlic
.
Heat
oil
, fry
onion
,
tomato
,
coriander powder
, chilly powder and
turmeric powder
. Add the
mango
slices and cook with some
water
.
When the mangoes are half done, add the
coconut
paste and mix well. Fry again. Add
salt
and the
prawns
pieces. Again add little
water
and cook the
prawns
with covered lid.
Remove from flame when done. Heat
oil
, fry the chopped shallots,
fenugreek seeds
, asafoetida and
curry leaves
.
When the shallots become brown color, pour over the curry.
Chemeen manga curry in kerala style is ready.
Tried this recipe?
Let us know
how it was!
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written by
sarithaprasad
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