Chena Varutharacha Curry

by manjusanjay
Chena Varutharacha Curry
Chena Varutharacha Curry is a famous mouth watering and traditional Curry dish that tingles taste buds. The aroma and flavor of roasted coconut is what makes elephant foot yam a special dish. Chena Varutharacha Curry is a recommended dish for Sadhya meals and special occasions. The dish is unique and special with cooked yam bits blended with a savory spicy roasted coconut mixture and seasoned. Chena or Elephant Yam is nutritious rich in vital nutrients required for body. This curry goes best with hot rice and can be easily prepared in minimal time. You can discover a well detailed this recipe here.
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Chena Varutharacha Curry
Votes: 2
Rating: 5
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Rate this recipe!
Cuisine Kerala
Prep Time 1 hours
Servings
people
Ingredients
Cuisine Kerala
Prep Time 1 hours
Servings
people
Ingredients
Votes: 2
Rating: 5
You:
Rate this recipe!
Instructions
  1. For preparing Chena Varutharacha Curry, first wash chena and cook in a cooker for 5 minutes i.e. 3 whistles.
    Chena Varutharacha Curry – pachakam.com
  2. After 3 whistles, we can switch off gas stove.
    Chena Varutharacha Curry – pachakam.com
  3. Heat oil in another kadai add grated coconut, red chilly and saute for a minute.
    Chena Varutharacha Curry – pachakam.com
  4. When coconut becomes brown in color, we can switch off stove.
    Chena Varutharacha Curry – pachakam.com
  5. Grind the mixture in a mixer.
    Chena Varutharacha Curry – pachakam.com
  6. Add the ground mix to cooked chena in cooker. Add salt and boil for 2 minutes.
    Chena Varutharacha Curry – pachakam.com
  7. Heat oil in another kadai, add mustard seeds and when it splutters, add red chili and curry leaves Saute for a minute.
    Chena Varutharacha Curry – pachakam.com
  8. Add this tempering to chena mix.
    Chena Varutharacha Curry – pachakam.com
  9. now this special dish is ready.
Recipe Notes

you can explore this dishElephant Yam Stir Fry/Chena Upperi
you can also visit chena

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