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| Prep Time | 30 minutes |
| Servings |
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Ingredients
- Eggs - 2 nos
- White sugar - 2 cups
- Butter(softened) - 6 tbsp
- All purpose flour(Maida) - 2 cups
- Baking powder - 2 tsp
- Salt - 1/2 tsp
- Milk - 1 cup
- Sweet dried cherries - 1 1/2 cups
Ingredients
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Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium mixing bowl, beat eggs and sugar together.
- Add butter and beat well.
- In a separate bowl, sift together flour, baking powder and salt.
- Fold in the cherries, stir to combine.
- Scoop batter into prepared muffin pans and bake at 350 degrees F (175 degrees C) for 20 mins.
- Allow to cool and place a sliced cherry on the top of each muffin.
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