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Chicken Varuval
Chicken
Non-Vegetarian
Chicken Varuval
s
By
sarithaprasad
•
July 22, 2011
Chicken Varuval Recipe
Chicken marinated in spices and fried with other ingredients.
Print Recipe
Pin Recipe
Prep Time
1
hour
hr
Total Time
1
hour
hr
Cuisine
Tamil
Servings
3
people
Ingredients
1x
2x
3x
1
kg
Chicken/Nadan Kozhi
2
nos
Onion
chopped
6
nos
Green chillies
10
nos
Shallots
chopped, kunjulli
1
piece
Ginger
5
cloves
Garlic
1
tbsp
Coriander powder
1
tbsp
Chicken masala
2
tsp
Chilly powder
3
nos
Dry
red chillies
1
tsp
Turmeric powder
2
tsp
Garam masala
freshly crushed
1
tsp
Cumin seeds
Jeerakam
10
nos
Pepper corns
Salt
As reqd
Curry leaves
Few
2
tbsp
Coconut
milk
powder
Instructions
For preparing chicken varuval recipe, marinate chicken with
coriander powder
,
salt
, chilly powder, chicken masala and
turmeric powder
.
Keep for 1/2 hour.
Crush shallots,
ginger
,
garlic
, pepper corns and
cumin seeds
.
Heat kadai, pour
coconut oil
and fry
onion
and dry chillies.
When the color changes, add
green chillies
and the crushed mixture.
Simmer the flame and fry well. Add the marinated chicken in it and fry for 5 minutes.
Add
curry leaves
and little
water
. Cover and cook.
When its half done, add the
coconut
milk
powder, cover and cook again.
When chicken is done, remove lid and fry it in low flame till
water
is evaporated and masala is coated well.
Chicken varuval recipe is ready.
Tried this recipe?
Let us know
how it was!
Dinner
Easy
Lunch
Party
Sidedish
Spicy
s
written by
sarithaprasad
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