Chinese Fried Rice Restaurant Style
Delicious Fried rice - Chinese Cuisine
Ingredients
- 2 cups Basmati rice
- 1 cup Chopped carrot
- 1 cup Chopped beans
- 1/2 cup Green peas
- 1/2 cup Chopped spring onion
- 4 tbsp Soya sauce
- 2 tsp Pepper powder
- 1/2 tsp Ajinomoto Optional
- Salt As rqrd
- 1 tbsp Oil
- 1 tsp Garlic chopped
Instructions
- Wash and cook basmati rice till it is 80% done. Drain the rice and keep it aside.
- Steam cook chopped carrot and beans.
- Add cooked rice along with soya sauce, pepper powder, salt and ajinomoto.
- Mix it well and keep it in a low flame for 20 minutes.
- Add chopped spring onion and mix it again and remove from fire.
- :- If you want to make this a non veg fried rice, you can add scrambled egg(or you can add beaten egg to the cooked vegetables and scramble it) or cooked mince chicken / prawns (cook chicken/prawns by adding little salt, pepper powder and garam masala) or any other non veg according to your taste and creativity.
Tried this recipe?Let us know how it was!
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