Coconut Chutney (Step By Step Photos)


Coconut Chutney (Step By Step Photos)

easy and tasty chutney
Prep Time 5 mins
Total Time 5 mins
Cuisine Kerala
Servings 2 people



  • In a mixer add coconut cut into thin strips, chilli, ginger, garlic, water and salt
  • Grind it well
  • In a kadai heat oil and add mustard, wait till it spurts and then add the black gram and fry
  • When it turns brown add curry leaves and coriander
  • Add this to the grounded mixture and mix well.
  • Serve.


This chatni can be good side dish for idly, pongal, dosa
The chatni can be prepared without adding roasted gram.
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