Crab Masala Easy


Crab Masala Easy

Spicy Crab Masala - Kerala Style
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people



  • Marinate cooked small pieces of crab(with shell) with salt and lemon juice and keep for an hour.
  • Saute chopped onion, ginger-garlic paste and curry leaves.
  • Add chilly powder, coriander power, turmeric, pepper and crushed pepper and saute on medium flame till oil comes out.
  • Add marinated crab and water to the sauted masala.
  • Close with a lid and cook for few mins.
  • Open lid and cook it on low flame till the gravy becomes thick.
  • Garnish with fried onions.
  • :- Serve with kappa.
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