Dahi Vaala Aloo
Dahi Vaala Aloo
A tasty snack - Dahi Vaala Aloo
Ingredients
- 4 nos Potato
- 100 ml Oil
- 1/4 tsp Asafoetida powder Kayam
- 1 pinch Cumin seeds Jeerakam
- 1/2 tsp Turmeric powder
- 1 tsp Chilly powder
- Salt As reqd
- 1 cup Sour curd
- 1/4 cup Water
- Coriander leaves As reqd
Instructions
- For preparing dahi vaala aloo, cook potato in cooker and peel it.
- Mash it by hand.
- Saute cumin seeds in oil. Add asafoetida and mix well.
- When it boils remove from flame.
- Garnish with coriander leaves. Dahi vaala aloo is ready.
Tried this recipe?Let us know how it was!
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