Dhabha Style Channa Masala

by RenukadeviKumanan
Dhabha style Channa masala is the most popular spicy dish of Punjab. Normally, the food prepared in dhaba are somewhat different and unique in taste. It is very easy to prepare.
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Dhabha Style Channa Masala – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak channa over night and cook and keep aside
    Dhabha Style Channa Masala – pachakam.com
  2. In pan add oil/ghee temper jeera
    Dhabha Style Channa Masala – pachakam.com
  3. Now add grind onion, saute well add ginger garlic paste too
    Dhabha Style Channa Masala – pachakam.com
  4. Now add tomato puree and cook well
    Dhabha Style Channa Masala – pachakam.com
  5. Add all powder and mix well cook for 10 mins
    Dhabha Style Channa Masala – pachakam.com
  6. Now add little boiled channa in blender grind well and add in gravy
    Dhabha Style Channa Masala – pachakam.com
  7. Now add Boiled channa mix well and cook for 10 mins and turnoff
    Dhabha Style Channa Masala – pachakam.com
  8. Now its ready to serve Dhabha style Channa masala
    Dhabha Style Channa Masala – pachakam.com
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