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Desserts
Pudding
Double Ka Meeta (Bread Pudding)
a
By
ashuprakash
•
June 15, 2006
Double Ka Meeta (Bread Pudding)
Delicious sweet made from bread
Print Recipe
Pin Recipe
Prep Time
30
mins
Total Time
30
mins
Cuisine
Goa
Servings
4
people
Ingredients
1x
2x
3x
1
pound
Bread
1
ltr
Milk
500
gms
Sugar
Cashew nuts
chopped
Almonds
chopped
Raisins
few
Saffron
a pinch
1
small
Butter
2
Cardamom
powdered
1/2
ltr
water
Instructions
first make
sugar
syrup,adding 1/2 litre of
water
and 500gms of
sugar
.
To this add
saffron
,
cardamom
powder.
Boil
milk
and keep aside.
Take a pan,fry bread slices in butter till it turns golden brown color.
Dip fried slices slightly in boiled
milk
,and add in the syrup.Continue the same with all the slices.
Now fry almonds,
cashewnuts
n
raisins
in butter and add to the syrup.
If there is reamins of
milk
add that to the syrup , refrigerate and serve as a dessert.
Tried this recipe?
Let us know
how it was!
Birthday
Easy
FathersDay
MothersDay
Party
Pudding
Sweets
Valentines
a
written by
ashuprakash
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