Easy Beetroot Pickle
Tongue tickling beetroot pickle - Ramya V
Instructions
- Cut beetroot into fine cubes.
- Add chopped garlic and green chillies.
- Add vinegar and salt.
- Store in a jar.
- :- Serve with Chappathi or poori after one day
- :- This pickle can be made with carrots also.
Tried this recipe?Let us know how it was!
Related Posts
S
SobhaKesavan
0
0
Pavakka Kichadi | Bitter Gourd Kichadi
September 19, 2023
Save
A
Adeela Shamnas
0
0
Kovakka Fry | Kovakka Varuthathu
September 5, 2023
Save
A
Adeela Shamnas
0
0
Corn Upma | Kerala Style Cholam Upma
August 11, 2023
Save
More Posts By Author
R
RamyaVijayakumar
0
0
Kerala Style Vendakka Kichadi
March 25, 2009
Save
Search
Categories
Related Posts
S
SobhaKesavan
0
0
Pavakka Kichadi | Bitter Gourd Kichadi
September 19, 2023
Save
A
Adeela Shamnas
0
0
Kovakka Fry | Kovakka Varuthathu
September 5, 2023
Save
A
Adeela Shamnas
0
0
Corn Upma | Kerala Style Cholam Upma
August 11, 2023
Save
More Posts By Author
R
RamyaVijayakumar
0
0
Kerala Style Vendakka Kichadi
March 25, 2009
Save