Easy To Make Dal
Easy To Make Dal
A very simple tasty easy to make dal dish with mango and bhindi
Ingredients
- 1 cup Red gram Thuvaraparippu
- 5 - Raw mango optional
- 1 tsp Oil
- 1 tsp Mustard seeds
- Green gram A little, Cheruparippu
- Black gram A little, Uzhunnuparippu
- 2 - Dry red chillies Kollamulaku
- Cumin seeds A little, Jeerakam
- Salt As reqd
- Turmeric powder A pinch
- Chilli powder As reqd
- Dal masala optional
- Lady`s finger(Bhindi/Vendakka) (optional)
- Lemon juice (optional)
Instructions
- Take 1 cup of red gram in a pressure cooker.
- Wash it twice with water.
- Add little salt and turmeric powder.
- Add mango pieces and pressure cook upto 3 whistles.
- Heat 1 tsp of oil in a pan.
- Splutter mustard seeds.
- Add bhindis, if desired at this stage.
- :- Do not pour any water.
- Add salt, chilli powder and dal masala(if available).
- Cover and cook for 10 mins.
- Once the pressure has gone, open the cooker.
- Add the dal to the pan.
- Mix all contents well.
- Check taste once to see if salt/spice is okay.
- Cover and leave it to boil.
- :- Serve with hot rice and papad.
- :- You can even squeeze a little lemon juice.
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Very simple and yummy.