EggNon-Vegetarian

Easy Tomato Egg Curry

by manjusanjay
written by manjusanjay
It is an easy curry we can prepare within 5 minutes.This curry is easy for working women.This curry we can eat with rice,appam,chappathi,puttu etc.
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Easy Tomato Egg Curry – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil, then fry onions,chilies,ginger garlic paste in a pan for a minute.
    Easy Tomato Egg Curry – pachakam.com
  2. Add tomatoes and fry for a minute.
    Easy Tomato Egg Curry – pachakam.com
  3. Add chilli powder,coriander powder and turmeric powder. saute for a minute.
    Easy Tomato Egg Curry – pachakam.com
  4. Add water,salt and boiled eggs boil for a minute.
    Easy Tomato Egg Curry – pachakam.com
  5. In another kadai add oil mustard,red chilly and curry leaf saute for a minute and add to tomato egg curry
    Easy Tomato Egg Curry – pachakam.com
  6. Now 5 minutes tomato egg curry is ready.
    Easy Tomato Egg Curry – pachakam.com
  7. Serve hot with rice ,chapatti,appam and puttu.
    Easy Tomato Egg Curry – pachakam.com
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manjusanjay

I am Manju Sanjay. I am a lady fond of cooking traditional Indian recipes with nadan style. Cooking is a passion for me. I used to collect lots of recipes from magazines and try to make the different recipes. My family members also love my passionate cooking. Pachakam.com is the platform that gave me an oppurtunity to expose my interest in cooking to outside world.

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