Ennai Kathirikkai


Ennai Kathirikkai

This curry famous in south India, brinjal make nice tastethis gravy. Ennai kathirikkai is quite different gravy. This curry makes to eat more because , the aroma is very nice to smell
Prep Time 35 minutes
Total Time 35 minutes
Cuisine Tamil
Servings 2 people


To Roast and Grind:


  • Roast sesame in dry pan
  • Add peanuts and coriander seed in that pan , roast well the aroma comes
  • Add dry coconut and roast well and put off the flame
  • Now add garlic,ginger,chili, cloves, cinnamon, cardamom, fennel seed grind the powder
  • Add onions in that powder and make paste
  • Add chili and turmeric powder , salt.
  • Cut the brinjal four slit into down
  • Add the paste into the brinjal, you can see my pictuer for reference.
  • In other pan , puts some more oil add the brinjal and arrange like this
  • close with lead and make sure that turns brinjal side by side in pan
  • pour turmeric water and add salt as needed.
  • Now yummy Ennai Kathirikkai is ready to serve.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online