Fish Finger – 2
Fish Finger - 2
Spicy & tasty finger fish
Ingredients
- 1/2 kg Boneless fish
- Ginger garlic paste - 2 tsp
- Salt As reqd
- 1 tsp Pepper powder
- 2 nos Green chillies chopped
- 2 nos Egg
- 1/2 cup Bread crumbs
- Oil
Instructions
- Cook fish by adding salt and little pepper powder.
- Mix well to make a nice dough.
- Make small lemon sized ball from the dough and give a finger shape to each one of them.
- :- Serve hot with ketchup.
Tried this recipe?Let us know how it was!
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