Garlic Naan

by RenukadeviKumanan
This is very different in taste and more soft and crispy
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Garlic Naan – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In bowl add baking powder yeast and salt and all purpose flour
    Garlic Naan – pachakam.com
  2. Add milk and make dough and keep aside
    Garlic Naan – pachakam.com
  3. After 2 hours this becomes more soft and rise level from before
    Garlic Naan – pachakam.com
  4. Take small ball and flat thin sheet
    Garlic Naan – pachakam.com
  5. Apply oil and fold in triangel shape and spread again
    Garlic Naan – pachakam.com
  6. Place garlic and coriander leaves and keep aside
    Garlic Naan – pachakam.com
  7. heat the tawa and place naan and when bubbles comes turn to other side
    Garlic Naan – pachakam.com
  8. In direct heat and cook both side for minutes
    Garlic Naan – pachakam.com
  9. Now Garlic naan is ready
    Garlic Naan – pachakam.com
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