Grape Juice Punch


Grape Juice Punch

Healthy juice - Grape Juice Punch
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Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 3 people


  • 1 kg Black grapes
  • 2 nos Robusta banana
  • 1/2 litre Vanila Ice creeam
  • 2 cups Sugar
  • 6 glass Water


  • For preparing grape juice punch, first boil grapes with water and sugar.
  • Boil it for 15 minutes. Mash and strain the juice.
  • Take half of the juice and chopped banana and blend well.
  • Add ice cream and blend again.
  • Add the other half of juice and refrigerate.
  • Serve chilled. Grape juice punch is ready.
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Indian Grocery Online