Green Chili Chutney

by RenukadeviKumanan
this is very simple and hot and spicy
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Green Chili Chutney – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 5 minutes
Servings
people
Ingredients
  • Green chilli : 4 -
  • Tamarind small size -
  • Asafoetida : ½ tsp -
  • Salt to taste -
  • Oil -
Cuisine Tamil
Prep Time 5 minutes
Servings
people
Ingredients
  • Green chilli : 4 -
  • Tamarind small size -
  • Asafoetida : ½ tsp -
  • Salt to taste -
  • Oil -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a plate take green chilli, peanut, sesame seed and tamarind.
    Green Chili Chutney – pachakam.com
  2. Heat the oil and temper the asafoetida.
    Green Chili Chutney – pachakam.com
  3. Now add the green chilli, peanut, sesame seed and tamarind, fry in low flame.
    Green Chili Chutney – pachakam.com
  4. Allow to cool and grind well thick paste
    Green Chili Chutney – pachakam.com
  5. Heat the oil and temper the black mustard seed and black gram
    Green Chili Chutney – pachakam.com
  6. Add the chilli paste and mix well for 3 mins in low flame
    Green Chili Chutney – pachakam.com
  7. Now green chilli chutney is ready, serve with idli or dosa
    Green Chili Chutney – pachakam.com
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