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Green Peas Curry

Name: Green Peas Curry
Prep time: 20 min
Total time: 20 min
Ingredients: 2 cups Green peas; 1 cup Potato; 1 cup Onion; 4 nos Green chillies; 1 inch Ginger; 5 nos Garlic pods; 1 no Tomato; 1 tsp Coriander powder; 1/2 tsp Turmeric powder; 1 tbsp Oil; Water (As reqd); Salt (As reqd); 2 tsp Coriander leaves; 1/4 tsp Sugar

By Lakshmi RamNair

• November 9, 2013

Green Peas Curry

An easy dish with green peas and potato

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Prep Time 20

Total Time 20

Cuisine North Indian

Servings people

Ingredients

2 cups Green peas
1 cup Potato
1 cup Onion
4 nos Green chillies
1 inch Ginger
5 nos Garlic pods
1 no Tomato
1 tsp Coriander powder
1/2 tsp Turmeric powder
1 tbsp Oil
Water As reqd
Salt As reqd
2 tsp Coriander leaves
1/4 tsp Sugar

Instructions

Boil green peas and potato along with turmeric powder and salt in sufficient water.
Heat 1 tbsp of oil in a pan.
Add chopped onion and saute till light brown.
Add crushed ginger and garlic and green chillies.
Add coriander powder, salt, tomatoes and saute till it turns light red in colour.
Add boiled green peas and potatoes. Mix well.
Add sugar and mix well again.
Transfer the contents to a serving bowl.
Garnish with coriander leaves.
:- Serve with rice, chapathis, pooris etc.