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Green Peas Egg Burgi

Name: Green Peas Egg Burgi
Prep time: 5 min
Total time: 5 min
Ingredients: 3 nos Egg; 4 nos Green chilly; 1 tsp Coriander powder; 1 tsp Turmeric powder; 1 tsp Salt; 1/4 cup Green peas

By manjusanjay

• May 16, 2015

Green Peas Egg Burgi

It is a delicious dish with rice.It is a delicious and healthy recipe for adults and kids.

Print Recipe

Prep Time 5

Total Time 5

Cuisine Kerala

Servings people

Ingredients

3 nos Egg
4 nos Green chilly
1 tsp Coriander powder
1 tsp Turmeric powder
1 tsp Salt
1/4 cup Green peas

Instructions

Heat oil in a kadai and add mustard and onion fry for 2 minutes until it becomes translucent.
Add green chillies to this and fry for a minute.
Add green to this and stir for a minute.
Add the beaten eggs and allow to firm a bit.
Add turmeric powder ,coriander powder and salt to this and saute for 2 minutes.
Stir vigorously to break the egg into small pieces.
Mix well with all ingredients and cook for 2 minutes.
Now Green peas egg burgy is ready.Serve with coriander leaves.