Guacamole
Guacamole
A variety dip in sauce
Ingredients
- 2 nos Avocado big, ripe
- 1 Tomato chopped
- 7 nos Red onion
- 1/2 tsp Oregano
- 1/2 tsp Garlic paste
- 3 nos Green chillies
- 2 tbsp Lemon juice
- 3/4 tbsp Salt
- Pepper powder To taste
Instructions
- Cut the avocado in half, peel it and chop finely.
- Mix all the ingredients and grind them.
- Serve it with tortilla chips.
- Specialties: 1)Multi-cuisine recipe. 2)Mexican dish.
Tried this recipe?Let us know how it was!
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