Sweets Kadala Maavu Halwa by JosephineJijo September 28, 2014 written by JosephineJijo September 28, 2014 A very tasty, colorful and nutritious dish Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 25 minutes Servings people MetricUS Imperial Ingredients Ghee : 1 tsp - Gram Flour : 1 cup - Milk : 1 cup - Sugar : ½ cup - Nuts :as needed - Water :as needed - Cuisine Kerala Prep Time 25 minutes Servings people MetricUS Imperial Ingredients Ghee : 1 tsp - Gram Flour : 1 cup - Milk : 1 cup - Sugar : ½ cup - Nuts :as needed - Water :as needed - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Heat ghee in a pan. Add Gram flour . Fry till the aroma comes (do not burn). Add milk. Add the chopped cashews. In another pan prepare sugar syrup (sugar mixed in water and boiled). Add the sugar syrup. Mix it well. Serve hot or chilled. Share this Recipe 0 comment 0 FacebookTwitterPinterestEmail JosephineJijo Related Posts Gajar Halwa Rava Kesari Easy Microwave Mysore Pak – Super Easy Gulab Jamun Restaurant Style Easy Tasty Rasmalai Mysore Pak – Microwave Easy Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.